Ladies' Aid Cook Book
We'll gladly introduce you to the methods of this store and the excellence of its groceries for we know that once you are introduced you will hereafter be no stranger here. For you will at once associate this store with Good Goods whenever your mind travels in that direction.
| Title | Ladies' Aid Cook Book |
| Author | Ladies of the Presbyterian Church |
| Publisher | Presbyterian Church, Dinuba, Cal |
| Year | 1909 |
| Copyright | 1909, Presbyterian Church, Dinuba, Cal |
| Amazon | Ladies' Aid Cook Book |
Compiled by Ladies of the Presbyterian Church, Dinuba, Cal.
When you use this Book, use Us The Karnak Burum & Burum
Soups- Oyster Soup Put 1 quart of milk on stove; drain juice off 1 can oysters in it. When hot add salt, pepper and butter size of an egg, and 4 rolled crackers. Add oysters last. When cooked for five minut...
- Vegetables
- Asparagus Scrape the stems of asparagus lightly, then throw into cold water and wash; tie in bunches of equal size, put into boiling water and boil twenty minutes. While cooking toast slices of bread...
- Vegetables. Continued
- Fried Corn Husk and silk several ears of corn, cut about half the kernel from the cob and scrape off the rest. Heat a large lump of butter in the frying pan, put in corn, season, cover tightly, cook ...
- Entrees
- Oyster Omelet Clean 1 cup of oysters and cook until plump; drain and reserve liquor. Melt 2 tablespoons butter, add 2 tablespoons flour, 1/2 teaspoon salt, and a few grains pepper, then pour on gradu...
- Entrees. Continued
- Baked Eggs Have your gem pans hot and well buttered. Break each egg into a separate pan and set in a hot oven for four or five minutes. Place on buttered toast. Heat 2 tablespoonfuls of butter in a p...
- Fish
- I whipped away the weeds and foam, I fetched my sea-born treasures home. Vinaigrette Sauce For Fish One teaspoon pepper, 1 teaspoon salt, 1/2 teaspoon mustard, 1/2 teacup vinegar, 1 tablespoon o...
- Meats
- What Goes With What Following is a table of things considered the proper caper: With roast beef serve horseradish. With roast mutton serve currant jelly. With boiled mutton serve caper sauce. With r...
- Meats. Part 2
- Smothered Steak Take 25-cent round steak, cut in two pieces; prepare a dressing of stale bread crumbs seasoned with salt, butter or suet the size of an egg, two medium sized onions, three or four gre...
- Meats. Part 3
- New York Cut Get a steak about 2 1/2 inches thick from the prime rib. It is really the New York cut. Salt and pepper either side and sprinkle liberally with ginger. Put in baking pan and lay on top o...
- Bread
- Popovers I teacup sweet milk, 1 teacup flour, 2 eggs, 1 teaspoon butter, 1 teaspoon salt. Beat eggs thoroughly and bake in deep gem pans in fifteen minutes. Snails One pt. yeast, 1/2 scant cup of...
- Salads
- To make a perfect salad there should be a miser for oil. a spendthrift for vinegar, a wiseman for salt and a madcap to stir it up. To have your salads crisp and fresh, soak your vegetables in cold ...
- Pickles
- Mustard Pickles One quart each of small whole cucumbers, large cucumbers sliced, green tomatoes sliced, 1 large cauliflower divided into small pieces, and 6 green peppers cut fine. Make brine of 1 ga...
- Pickles. Continued
- Chili Sauce Twenty-five ripe tomatoes, 3 onions, 2 green peppers, 2 red peppers. Pass through food grinder. Add 2 1/2 cups vinegar, 1 cup brown sugar, 1 teaspoon each of cloves and cinnamon. Salt to ...
- Preserves
- Preserved Strawberries To every pound of fruit weigh a pound of sugar, put them with the sugar over the fire in a porcelain kettle, bring to a boil slowly about twenty minutes. Take them out carefull...
- Pies
- Chocolate Pie Beat together 1/2 cup of sugar, 1 cup of milk, butter size of an egg. Add 1 1/2 tablespoons of grated chocolate, the yolks of 2 eggs well beaten, 1 1/2 tablespoons corn starch dissolved...
- Cookies
- Cookies Two eggs, 2 cupfuls sugar, 1 cupful sour cream, 1 cupful butter, 1 teaspoonful soda, 1 teaspoonful nutmeg. Flour sufficient to roll out. Mrs. T. F. Williams. Potato Doughnuts One and one-...
- Cakes
- Dinuba Raisin Cake Four eggs, 1 cup butter, 2 cups brown sugar, 1 cup sour milk, 4 cups flour sifted three or four times, 4 cups raisins, 1 nutmeg, 1 tablespoon cinnamon, 3/4 tablespoon cloves, 1 des...
- Cakes. Part 2
- Silver Cake One-half cup of butter, 1 1/2 cups of sugar, 1 cup of milk, 3 cups of flour, 2 teaspoonfuls of Royal baking powder, the whites of 6 eggs, 1 teaspoonful of lemon extract. Mrs. F. L. White...
- Cakes. Part 3
- Angel's Food Cake Whites of 11 eggs beaten stiff, 1 1/2 cups of granulated sugar, sift three times, 1 cup of flour, sift five times, 1 teaspoon of cream tartar, sift five times with flour. Add the su...
- Cakes. Part 4
- World's Fair Cake One and one-half cups of sugar, 1/2 cup of butter, 1/2 cup of milk, 1 1/2 cups of flour, 3 eggs beaten separately, 1 large teaspoonful of baking powder. Prepare the following and ad...
- Puddings
- Fig Pudding One lb. dried figs chopped fine, 1 cupful suet chopped fine, 2 cupfuls bread crumbs moistened with milk, 1 cupful brown sugar, 1/2 cupful white sugar, 2 eggs well beaten, 1 heaping teaspo...
- Puddings. Continued
- Snowballs One-half cupful sugar, 1/3 cupful butter, 2/3 cupful milk, whites of 4 eggs, 1 cupful flour, 1/2 cupful corn starch, 3 teaspoonfuls baking powder. Pour in butter cups and steam three-fourth...
- Candy
- Cocoanut Creams Take 3 cups white sugar, 1 cup milk; boil ten minutes. Add 1 cup cocoanut with teaspoon of corn starch dry. Boil five minutes, then pour into a dish and stir until creamy. Cut into in...
- Household Hints
- How To Remove Axle Grease Spread butter evenly on the spot. Let remain there until thoroughly soft and greasy, then wash out in soft, soapy water and the stain will come out and no marks left. This w...
- Miscellaneous
- Velvet Ice Cream To make 1 gallon: Two quarts of cream, 1 quart of milk, 2 1/2 cups sugar, 1 package of Knox gelatine. Pour cream in the freezer. Dissolve sugar in heated milk and pour in gelatine pr...
- Advertisements
- Blacksmith and Wagon Shop Dinuba's Cash Store W. J. Henderson, Prop. The Place Where You Get Your Money's Worth Dinuba, Cal. We ........... Will not recommend these Receipts unless you Use Ro...
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