This section is from the "Henley's Twentieth Century Formulas Recipes Processes" encyclopedia, by Norman W. Henley and others.
Rose syrup..........12 drachms
Cream............. 4 ounces
White of one egg.
Violet syrup........ 12 drachms
Cream............ 4 ounces
White of one egg.
Rose syrup.......... 6 drachms
Mint syrup.......... 6 drachms
Cream............. 3 ounces
White of one egg.
Red-currant syrup. .. 2 ounces
Cream............. 3 ounces
One egg.
Quince syrup........ 2 ounces
Cream............. 3 ounces
One egg. Shaved ice.
Coffee syrup......... 2 ounces
Brandy............. 4 drachms
Cream............. 2 ounces
One egg.
Juice of one lemon.
Simple syrup........12 drachms
One egg' Shake, strain, and fill with soda. Mac on top.
Lemon syrup....... 12 drachms
Juice of one lemon. One egg.
Raspberry syrup. ... 12 drachms
One egg.
Juice of one lemon.
 
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