This section is from the book "Burke's Complete Cocktails And Drinking Recipes", by Harman Burney Burke. Also available from Amazon: Burke's Complete Cocktail and Tastybite Recipes.
Irish or Rye Whiskey, 1 Glass Angostura Bitters, 1 Dash Gum Syrup, 4 Dashes Ice.--Stir. Strain and serve in a glass with a Cherry.
Whiskey, 1 Glass Angostura Bitters, 2 Dashes Lemon Juice, 1 Dash Five Fruits, 2 Tablespoonsful Maraschino, 2 Dashes Line a wine glass with Lemon Peel, moisten the edge and dip in powdered sugar.
Mix the above ingredients wtih cracked ice, strain into the wine glass, decorate with fruit and serve.
Irish or Rye Whiskey, 1 Glass Gum. Syrup, 3 Dashes Add juice of l/i Lemon. • Ice.--20 Shakes. Strain into an 8-oz. glass, fill with Carbonated water and serve.
Mix the same as above and add Yi jigger of yellow chartreuse and decorate with fruits in season.
Whiskey, 1 Glass Sugar, Powdered, 2 Tea-spoonsful
Add juice of 1 Lemon.
Ice.--Stir. Strain and serve.
This may be made the same as above except that pineapple syrup is substituted for the Lemon juice. Add a Dash of Lemon juice.
Whiskey, 1 Glass Sugar, Powdered, 2 Tea-spoonsful Lemon Juice, 3 Dashes Ice.--25 Shakes. Strain into an 8-oz. glass, fill with carbonated water and serve. (Drink At once.)
2 Whiskey
1 Carbonated Water
Sugar, Powdered, 2 Tea-spoonsful Add several sprigs of Mint, fill glass with cracked ice, stir, add a Dash of Rum and serve.
Whiskey, 1 Glass Ice.--Add Juice of 1 Lime And Fill The Glass With Soda and serve.
Sugar, 1 Teaspoonful Dissolve in 1 Jigger of Water Whiskey, 1 Glass Fresh Mint crushed against sides of an 8-oz. Glass.
Ice.--Stir. Strain. Add Fancy Fruit and serve.
Whiskey, 1 Glass
Sugar, Powdered, 1 Teaspoonful Add the Juice of Yl Lemon and Yi Lime. Ice.--30 Shakes. Strain and serve.
2 Whiskey 1 Water
Sugar, Powdered, 1 Teaspoonful Ice,\ Cube Stir and serve.
Sugar, 1 Lump
Dissolve in J4 Jigger Hot Water Cinnamon, 1 Piece Lemon Peel, 1 Piece Whiskey, 1 Glass (Rye or
Scotch) Add Hot Water to Suit
 
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